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Aquaculture, simply defined as the cultivation of aquatic  organisms,  is Florida’s most diverse agribusiness. Over 800 aquaculturists  produce the greatest variety of aquatic species of   any  state  in the nation.  United States’  aquaculture  sales during 1998 were nearly $1 billion, with  Florida ranking third in total sales.   On a biennial   basis, the Department releases surveys describing  number of farms, farm size, sales, species produced   and employment.    Farm-gate sales have ranged from $35 million to $102 million over the last 10 years.  For support and plan for continued industry growth, the Florida Aquaculture Policy Act directs the Department of Agriculture and Consumer Services to carry out a variety of responsibilities. An important component of the Act is a farmer advisory committee, the Aquaculture Review Council. The Council provides guidance to the Commissioner of Agriculture and critical input on the annual development of the Florida Aquaculture Plan. The Act also requires all Florida aquaculturists to acquire a Certificate of Registration and abide by a set of Best Management Practices (BMPs), formulated to ensure that aquaculture remains environmentally friendly. The Department is responsible for compliance with these BMPs. In the event of a farmer and agency conflict, the Act directs the Department to provide assistance in the form of an Aquaculture Ombudsman to intercede on their behalf. 
Industry growth has been driven by public programs offering: 1) production and technical support, 2) product promotion and advertising, 3) state owned submerged lands for the culture of shellfish and live rock, and 4) financial assistance